Minimum growth in vitro and resumed growth of Luehea divaricata shoots

Authors

DOI:

https://doi.org/10.4336/2021.pfb.41e201902026

Keywords:

Plant genetic resources, Germplasm, Tissue culture

Abstract

The objective of this work was to evaluate the effect of sorbitol and on the growth period on minimum growth and subsequent resumed growth of Luehea divaricata shoots. Two tests were performed, one of minimal growth and the other of resumed growth. In the presence of sorbitol at minimum growth there was a reduction in averages of survival, establishment, number of leaves and primary and secondary roots. When the period was considered, it was observed a reduction at 30 days followed by increase and stabilization in averages of primary and secondary roots, and number of leaves and of shoots. The presence of sorbitol promoted a significant reduction in averages, in the resumed growth, for survival, establishment, number of leaves and of shoots. A decrease of averages in survival and establishment was observed only after 120 days. The presence of sorbitol is important for in vitro conservation of L. divaricata by minimum growth, which can be carried out for up to 120 days. The subsequent resumed growth of the shoots preserved in the presence of sorbitol is limited to 90 days.

Downloads

Download data is not yet available.

Author Biographies

Karol Buuron da Silva, Universidade Federal de Santa Maria

http://lattes.cnpq.br/3731733749654350

Lia Rejane Silveira Reiniger, Universidade Federal de Santa Maria

http://lattes.cnpq.br/5739294882585391

Silvia Machado dos Santos Rabaiolli, Universidade Federal de Santa Maria

http://lattes.cnpq.br/4245755868451585

Caetano Miguel Lemos Serrote, Universidade Lúrio

http://lattes.cnpq.br/5001960650991346

Charlene Moro Stefanel, Universidade Federal de Santa Maria

http://lattes.cnpq.br/7120227461634601

References

Barrueto Cid, L. P. Cultivo in vitro de plantas. Brasília, DF: Embrapa Informação Tecnológica, 2010.

Costa, A. M. et al. Conservação de recursos genéticos no Brasil. Brasília, DF: Embrapa, 2012. 628 p.

Dumet, D. et al. Importance of sourse for the acquisition of tolerance to desiccation and cryopreservation of oil palm somatic embryos. Cryo-Letters, n. 14, p. 243-250, 1993.

Erig, A. C. & Schuch, M. W. Micropropagação fotoautotrófica e uso da luz natural. Ciência Rural, v. 35, n. 4, p. 961-965, 2005. http://dx.doi.org/10.1590/S0103-84782005000400039.

Faria, G. A. et al. Efeito da sacarose e sorbitol na conservação in vitro de Passiflora giberti N. E. Brown. Revista Brasileira de Fruticultura, v. 28, n. 2, p. 267-270, 2006. http://dx.doi.org/10.1590/S0100-29452006000200025.

Flôres, A. V. et al. Estabelecimento e multiplicação in vitro de Luehea divaricata Mart. & Zucc. Ciência Florestal, v. 21, n. 1, p. 175-182, 2011. http://dx.doi.org/10.5902/198050982760.

Flores, R. et al. Sucrose and sorbitol on the in vitro conservation of Pfaffia tuberosa (Spreng.) Hicken (Amaranthaceae). Journal of Biotechnology and Biodiversity, v. 4, n. 3, p. 192-199, 2013.

Hwida, M. F. In vitro conservation of Populus alba and Melaleuca ercifolia germplasm. Journal of Applied Sciences Research, v. 8, n. 3, p. 1373-1382, 2012.

Lemos, E. E. P. et al. Conservação in vitro de germoplasma de cana-de-açúcar. Pesquisa Agropecuária Brasileira, v. 37, n. 10, p. 1359-1364, 2002. http://dx.doi.org/10.1590/S0100-204X2002001000002.

Lima-Brito, A. et al. Agentes osmóticos e temperatura na conservação in vitro de sempre-viva. Ciência Rural, v. 41, n. 8, p. 1354-1361, 2011. http://dx.doi.org/10.1590/S0103-84782011000800010.

Matsumoto, K. et al. Manual de curadores de germoplasma vegetal: conservação in vitro. Brasília, DF: Embrapa Recursos Genéticos e Biotecnologia, 2010. 12 p. (Embrapa Recursos Genéticos e Biotecnologia. Documentos, 318). http://ainfo.cnptia.embrapa.br/digital/bitstream/item/149791/1/doc318.pdf.

Murashige, T. & Skoog, F. A revised medium for rapid growth and bio assays with tobacco tissue cultures. Physiologia Plantarum, v. 15, p. 473-497, 1962. https://doi.org/10.1111/j.1399-3054.1962.tb08052.x.

Nunes, E. D. C. et al. In vitro conservation of Cedrela ï¬ssilis Vellozo (Meliaceae), a native tree of the Brazilian Atlantic Forest. Biodiversity and Conservation, n. 12, p. 837-848, 2003. https://doi.org/10.1023/A:1022492226341.

Olorode, O. Conservation of plant genetic resources. African Journal Traditional Complementary and Alternative medicines, n. 1, p. 4-14, 2004.

Pimentel-Gomes, F. Curso de estatística experimental. Piracicaba: Livraria Nobel, 2009. 451 p.

Sá, A. de J. et al. Conservação in vitro de mangabeira da região nordeste do Brasil. Ciência Rural, v. 41, n. 1, p. 57-62, 2011. http://dx.doi.org/10.1590/S0103-84782011000100010.

Santos, M. C. et al. Efeito da sacarose e do sorbitol na conservação in vitro de segmentos nodais de mangabeira. Revista Ciência Agronômica, v. 42, n. 3, p. 735-741, 2011. http://dx.doi.org/10.1590/S1806-66902011000300020.

Silva, J. G. & Perelló, L. F. C. Conservação de espécies ameaçadas do Rio Grande do Sul através de seu uso no paisagismo. Revista da Sociedade Brasileira de Arborização Urbana, v. 5, n. 4, p. 1-21, 2010. http://dx.doi.org/10.5380/revsbau.v5i4.66314.

Silva, K. B et al. Rizogênese in vitro em brotações de Luehea divaricata Mart. & Zucc. Ciência Florestal, v. 29, n. 3, p. 1282-1295, 2019. https://doi.org/10.5902/1980509826045.

Souza, A. S. et al. Preservação de germoplasma vegetal, com ênfase na conservação in vitro de variedades de mandioca. Cruz das Almas: Embrapa Mandioca e Fruticultura Tropical, 2009. 24 p. (Embrapa Mandioca e Fruticultura Tropical. Circular técnica, 90).

Stehmann, J. R. et al. Plantas da Floresta Atlântica. Rio de Janeiro: Instituto de Pesquisa Jardim Botânico do Rio de Janeiro, 2009. 516 p.

Thorpe, T. et al. The components of plant culture media II: organic additions, osmotic and pH effects, and support systems. In: George, E. F. et al. (ed.). Plant propagation by tissue culture. New York: Springer, 2008. v. 1, p. 115-173.

Wilches, O. E. C. et al. Efecto de los osmolitos sacarosa, manitol y sorbitol en la conservacion in vitro de Dioscorea alata, d. bulbifera, d. rotundata y d. trifida por el método de crecimiento mínimo. Revista de la Asociación Colombiana de Ciencias Biológicas, v. 25, p. 41-51, 2013.

Withers, L. A. & Williams, J. T. Conservação in vitro de recursos genéticos de plantas. In: Torres, A. C. et al. Cultura de tecidos e transformação genética de plantas. Brasília, DF: Embrapa-SPI; Embrapa-CNPH, 1998. p. 297-330.

Published

2021-11-29

How to Cite

SILVA, Karol Buuron da; REINIGER, Lia Rejane Silveira; RABAIOLLI, Silvia Machado dos Santos; SERROTE, Caetano Miguel Lemos; STEFANEL, Charlene Moro. Minimum growth in vitro and resumed growth of Luehea divaricata shoots. Pesquisa Florestal Brasileira, [S. l.], v. 41, 2021. DOI: 10.4336/2021.pfb.41e201902026. Disponível em: https://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/2026. Acesso em: 19 may. 2024.

Issue

Section

Articles

Most read articles by the same author(s)

Similar Articles

<< < 7 8 9 10 11 12 13 14 15 16 > >> 

You may also start an advanced similarity search for this article.